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THE TASTING TABLE

Thursday, 19 September 2019

6.30pm onwards

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A roving feast for one night only in September. Our trolleys will be teeming with more than 25 small and large dishes for your selection tableside. We’ll be firing dishes at rapid speed, trimming our portions and pricing so you get a little taste of everything. A la carte plates start from $6. Sample brand new creations while enjoying perennial favourites. Highlights include our Soy braised Iberico pork cheek bao, Sambal chilli crispy barramundi, Smoked crab fat porridge, Korean beef ribs with kimchi butternut sauce and a Mini Bombe Alaska stuffed with yuzu ice cream.

Reserve through the button below or call +65 9667 0533

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